Easy Kimchi
Easy Kimchi

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy kimchi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Kimchi is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Easy Kimchi is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook easy kimchi using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Kimchi:
  1. Prepare Napa cabbage
  2. Get Salt
  3. Take Chilli powder - if you like spicy, can put 2 cups or 2 n half cups
  4. Take Fermented shrimp
  5. Get Fish sauce
  6. Prepare Garlic
  7. Prepare (inch) Ginger
  8. Get Onion
  9. Get Porridge
  10. Make ready Water
  11. Prepare Rice flour
  12. Prepare Sugar
  13. Prepare Vege
  14. Prepare Radish - jullien cut
  15. Take Carrot - jullien cut
  16. Make ready Green onions (chopped)
Instructions to make Easy Kimchi:
  1. Cut the cabbage bite size. Wash it and drained the water.
  2. Sprinkled salt into cabbage. Leave it to sit for 30 minutes. Turn the cabbage for every 30 minutes, this is to ensure the cabbage are 'marinated' well. I do it 3 times so total is 2 hours.
  3. Wash the cabbage thoroughly - like 3 times wash and rinse. Drained the cabbage
  4. For the porridge: Mixed water and rice flour on stove with medium heat. Cooked for 9 minutes. Add sugar and reduce the heat. Cook until it become shiny. Off the heat and let it cool.
  5. For the garlic paste : blend garlic, ginger, onion, fish sauce and fermented shrimp together.
  6. Mix garlic paste with chilli powder and cooled porridge. Then add the veges and mix till incorporate.
  7. Add in cabbage. Mix well and put it in container. Store it in refrigerator. Make sure to push the cabbage down from time to time so that it will soaked with kimchi sauce. DONE!

So that is going to wrap this up for this exceptional food easy kimchi recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!