Drunken octopus
Drunken octopus

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, drunken octopus. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we must first prepare a few ingredients. You can cook drunken octopus using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Drunken octopus:
  1. Take 1 medium-sized octopus
  2. Make ready 1 cup olive oil
  3. Take 3-4 onions, finely chopped
  4. Get 2 cups white wine
  5. Take 2 medium-sized tomatoes, finely chopped
  6. Take 2-3 bay leaves
  7. Get salt
  8. Prepare pepper

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Steps to make Drunken octopus:
  1. Clean the octopus, wash it and cut it into large pieces. Place it in a pot over strong heat for about 15-20 minutes, until it lets out its liquids.
  2. Remove from the pot, discard the water, add the olive oil and sauté the finely chopped onion with the octopus for 5-10 minutes.
  3. Stir in the wine, add the tomatoes, the salt, the pepper and the bay leaves and let everything boil for about 30-35 minutes, over moderate heat. If necessary, add a little water.
  4. Serve with rice.

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So that’s going to wrap it up with this special food drunken octopus recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!