Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, beautifuldesign's creamy chicken shells. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Before our youngest came along, we used to eat this meal just about every month. sometimes twice a month! Sometimes I serve this meal with green beans on the side. (It may even be yummy with green beans added into the shells!? I'll have to try that sometime!) Creamy Chicken Stuffed Shells.
Beautifuldesign's Creamy Chicken Shells is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Beautifuldesign's Creamy Chicken Shells is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have beautifuldesign's creamy chicken shells using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beautifuldesign's Creamy Chicken Shells:
- Get 3 Boneless skinless chicken breast (cut in cubes)
- Prepare 1 box Jumbo pasta shells (I used about half the box)
- Make ready 1 can Cream of chicken soup
- Make ready 1 can Cream of celery soup
- Make ready 1/2 packages cream cheese
- Make ready 2 cup Shredded cheese of your choice (more or less to your liking)
- Get 3 tbsp Cooking oil of your choice
- Prepare 1 Alfredo sauce (used my recipe)
I made this chicken and broccoli pasta much lighter than a traditional mac and cheese by using low-fat milk and no cream, using only a small amount of butter, and using reduced fat cheddar cheese. A creamy, cheesy, chicken filling accentuates these Creamy Chicken Stuffed Shells. Make a double batch to freeze for another time. The filling is a luscious cream cheese, chicken, mozzarella concoction, specked with green onion and an herbed seasoning mix.
Steps to make Beautifuldesign's Creamy Chicken Shells:
- Cook pasta as directed. Rinse, cool and set aside.
- Heat cooking oil and cook chicken thoroughly. Once chicken is done remove from skillet and discard oil. Put chicken back in skillet (over medium heat) add cream cheese and cans of soup, stir it all together.
- Add some of the cheese, stir until melted and remove from heat. Allow to cool about 15 or 20 minutes.
- Preheat oven to 350°
- Line a baking dish with alfredo sauce. Begin stuffing shells with chicken mixture and place in baking dish. Top with remaining cheese and chicken mixture. Place in oven for 30 minutes or less depending on your oven. Remove and enjoy! - - https://cookpad.com/us/recipes/354286-beautifuldesigns-easy-cheesy-alfredo-sauce
Creamy Broccoli Chicken Shells and Cheese from Cooking Classy Cook up this creamy, cheesy pot full of goodness for dinner tonight! So comforting and delicious, and the kiddos will love it as much as the adults! If comfort food were epitomized in one dish, I think this would fit the description pretty well! Soft noodles mixed with tender broccoli and chicken bites, all. - Potato and broccoli au gratin - Another broccoli slaw salad - Chicken Broccoli Alfredo Stuffed Shells - Chicken and Broccoli Cassarole - Broccoli and cheese stuffed chicken breasts - Oriental Broccoli Slaw - Ham & Broccoli Quiche - Orzo broccoli casserole - Beautifuldesign's Creamy Chicken and.
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