Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple tuna kedgeree. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Take can of tuna and drain the liquid and set aside. Simple version of the Scottish/raj dish kedgeree using tinned fish for convenience. I was forced to eat kedgeree as a kid and I absolutely hated it.
Simple Tuna Kedgeree is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Simple Tuna Kedgeree is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook simple tuna kedgeree using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple Tuna Kedgeree:
- Prepare 200 grams rice (precooked)
- Make ready 1 can tuna flakes
- Make ready 1 small onion
- Get 2 eggs
- Take 1 pinch salt
- Make ready 1 tbsp oil
These simple tuna fish cakes are not only delicious but fast to prepare, great as a quick lunch with a salad or with a dip. You can also spice them up by. Whenever they invite us to supper, it's usually to have TUNA WIGGLE. They know this is not his favorite, and he shudders when they suggest it.
Instructions to make Simple Tuna Kedgeree:
- Hard boil the eggs. Place them in a pan of water and boil for 10-15 minutes depending on how you like it. It needs to be firm inside.
- Meanwhile, heat the oil in a large pan. Add chopped onions and let it soften.
- Add the precooked rice and tuna flakes. Mix altogether.
- Once the eggs are done drain and leave to cool. Once cool enough to handle remove the shell and cut the egg up into eighths and add to the kedgeree pan.
- Add a pinch of salt and mix everything altogether. Now it is ready to serve.
How to Make Similiar to Tuna Wiggle- Kedgeree. Tuna patties, tuna salad, tuna pasta, and more. My mother would make us kedgeree from canned tuna or salmon. Simple ingredients come together to make every forkful of this healthy salad insanely delicious. Although this recipe makes two servings, you'll likely have a hard time sharing.
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