Mike's Lobster & King Crab Claw Cheese Spread
Mike's Lobster & King Crab Claw Cheese Spread

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, mike's lobster & king crab claw cheese spread. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Lobster & King Crab Claw Cheese Spread is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Mike's Lobster & King Crab Claw Cheese Spread is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have mike's lobster & king crab claw cheese spread using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Lobster & King Crab Claw Cheese Spread:
  1. Take 1 Pound Rock Lobster Tails [meat weight - fine chopped]
  2. Take 1 Pound Pre-steamed King Crab Claws [meat weight -fine shread]
  3. Make ready as needed Quality Dry White Wine
  4. Take 4 (8 oz) Packages Philadelphia Cream Cheese [room temp]
  5. Take 1/2 Cup Chives [fine chopped]
  6. Get 1/2 tsp Lemon Pepper
  7. Take 1 Dash Lemon Juice
  8. Get 1/2 tsp Old Bay
  9. Prepare ● Options
  10. Take Toasted Bagles
  11. Make ready Chilled Vegetables
  12. Make ready Lemon Wedges
  13. Make ready Crackers
Instructions to make Mike's Lobster & King Crab Claw Cheese Spread:
  1. Place shelled seafood on a cookie sheet with white wine. Bake seafood at 350° for 20 minutes. Pull from oven and crack shells once cooled. Rough chop meat or shread. Mix everything together and chill.
  2. Serve spread on toasted Bagles, crackers or dip vegetables in. Also, with lemon wedges.
  3. This spread makes for great gifts!
  4. Enjoy!

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