Jenny's Jersey Diner style Deluxe Tuna Melts
Jenny's Jersey Diner style Deluxe Tuna Melts

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, jenny's jersey diner style deluxe tuna melts. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Jenny's Jersey Diner style Deluxe Tuna Melts is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Jenny's Jersey Diner style Deluxe Tuna Melts is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have jenny's jersey diner style deluxe tuna melts using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Jenny's Jersey Diner style Deluxe Tuna Melts:
  1. Get 12 oz Tuna Fillet (I use 2 6oz. cans of Starkist Fillet in Olive Oil & Lemon Dill)
  2. Get 1 tsp Minced Garlic
  3. Prepare 1/2 cup Chopped Onion
  4. Get 3 Hard Boiled Eggs, Chopped
  5. Take 1/2 cup Hellmans Mayonnaise (Keep some extra mayo out for spreading on toast)
  6. Prepare 1 tbsp Apple Cider Vinegar
  7. Make ready 1 tbsp Chopped Parsley (Fresh or Dried)
  8. Make ready 1/2 tsp Black Pepper
  9. Make ready 1/4 tsp Salt
  10. Make ready 6 slice ripe Tomato. (Romas are my favorite!)
  11. Take 6 slice Italian or Rye Bread
  12. Make ready 6 slice Provolone or your favorite cheese. (My favorites for this dish are: Provolone, Muenster, and Colby Jack.)
  13. Take 1 dash Paprika for garnish (Optional)
Steps to make Jenny's Jersey Diner style Deluxe Tuna Melts:
  1. Preheat oven to Broil. Allow at least 10 mins for oven to reach proper temp.
  2. Mix Tuna, onions, garlic, eggs, vinegar, mayo, and all spices in a bowl.
  3. Place Bread slices on a cookie sheet, and broil about 1 minute on each side, until toasted. Remove from heat.
  4. Turn oven down to 375°F.
  5. Spread 1 to 2 Tablespoons of Mayo on each slice of toast.
  6. Top each slice of toast with about 1/3 cup of Tuna mixture.
  7. Then, Top each piece of toast with a Tomato slice and a slice of Cheese.
  8. Bake until cheese is melted or about 5-7 mins.
  9. Serve with potato chips and a dill pickle.

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