Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, [farmhouse recipe] octopus ajillo. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
[Farmhouse Recipe] Octopus Ajillo is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. [Farmhouse Recipe] Octopus Ajillo is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have [farmhouse recipe] octopus ajillo using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make [Farmhouse Recipe] Octopus Ajillo:
- Make ready 3 clove Garlic
- Make ready 50 grams Octopus
- Prepare 100 ml Olive oil
- Get 1 tsp Salt
Steps to make [Farmhouse Recipe] Octopus Ajillo:
- Thinly slice the garlic into about 2 mm thick and the octopus into 5 mm thick.
- Put the olive oil and garlic in a saucepan. Cook over a medium heat.
- When the garlic releases its aroma, add the octopus and salt. Simmer for about 1 minute. It's ready to serve.
- Dip the baguette in this oil and enjoy.
So that’s going to wrap this up with this special food [farmhouse recipe] octopus ajillo recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!