Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, deep-fried crab sticks - an easy side dish for bentos. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Deep-Fried Crab Sticks - An Easy Side Dish for Bentos is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Deep-Fried Crab Sticks - An Easy Side Dish for Bentos is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have deep-fried crab sticks - an easy side dish for bentos using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Deep-Fried Crab Sticks - An Easy Side Dish for Bentos:
- Make ready 1 as much (to taste) Imitation crab sticks
- Take ※For the batter:
- Get 1 according to the amount of crab sticks ※White flour
- Prepare 1 according to the amount of crab sticks ※Flour + water
- Take 1 according to the amount of crab sticks ※ Panko
- Prepare 1 Frying oil
Instructions to make Deep-Fried Crab Sticks - An Easy Side Dish for Bentos:
- Coat the crab sticks with flour→ tempura flour (mix of flour and water) → panko. Deep-fry in a oil over high heat until brown.
- Frying with a small amount of oil in a pan or a tamagoyaki pan is easier and quicker (fry both sides).
- Enjoy them in bentos.
So that is going to wrap it up for this special food deep-fried crab sticks - an easy side dish for bentos recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
