Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, potato and octopus salad. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Potato and octopus salad is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Potato and octopus salad is something which I have loved my whole life. They’re nice and they look wonderful.
You can find Octopus and Potato Salad recipe in all Italian seafood and fish restaurants with little differences from region to region; for example in Liguria they add Taggiasca olives and pine nuts and in the southern regions they add hot chili peppers or capers, but the basic recipe is the same all over. How to make octopus and potate salad recipe. Ingredients: boiled octopus Olive Oil Extra Vergine garlic.
To get started with this particular recipe, we must first prepare a few components. You can cook potato and octopus salad using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato and octopus salad:
- Get 1 octopus (500 g or so)
- Prepare 3-4 good quality potatoes
- Make ready 1 lemon
- Get Fresh parsley
- Get Olive oil
- Prepare to taste Salt
When it is tender, let it cool in the cooking water: this is the secret. Italian food: salad with octopus, potatoes and onions. Close up on octopus and potato salad. Homemade salad with octopus and potatoes, arugula, tomatoes and olives.
Steps to make Potato and octopus salad:
- Bring a pot of water to the boil. When boiling, dip octopus into the water 3-4 times, in and out. Then leave inside, cover and cook on lowest flame for about an hour
- While octopus is cooking, peel, chop and boil potatoes in salted water until just cooked. Drain, set a side to cool
- When octopus is ready, drain and then put back in empty pot and leave it to rest for about 30 mins. Gently take it out and chop it up. Put in a bowl
- Add, potatoes, then olive oil, good squeeze of lemon, parsley and mix well. Leave to chill in fridge until serving :)
Drain and peel them and cut into slices. Mix together the potato slices and octopus cubes. Season with salt and freshly ground black pepper to taste, then drizzle with the lemon juice and a generous helping of olive oil. Mix in the chopped parsley and serve. The octopus and potato salad is a simple Italian dish to prepare even if it takes a few hours.
So that is going to wrap this up with this special food potato and octopus salad recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
