Snap Pea, Egg & Crab Stick Battleship Sushi Rolls
Snap Pea, Egg & Crab Stick Battleship Sushi Rolls

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, snap pea, egg & crab stick battleship sushi rolls. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Snap Pea, Egg & Crab Stick Battleship Sushi Rolls is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Snap Pea, Egg & Crab Stick Battleship Sushi Rolls is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook snap pea, egg & crab stick battleship sushi rolls using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Snap Pea, Egg & Crab Stick Battleship Sushi Rolls:
  1. Get 350 grams Sushi rice
  2. Take 3 sheets Toasted nori seaweed
  3. Take 10 Sugar snap peas
  4. Get 1 Thick fried omelet
  5. Get 5 Imitation crab sticks
Instructions to make Snap Pea, Egg & Crab Stick Battleship Sushi Rolls:
  1. Cut the thick fried omelet, the sugar snap peas with the stringy parts removed, and the imitation crab sticks into 1 cm cubes.
  2. Prepare 1 rice cooker cup of sushi rice.
  3. Roll the sushi rice into balls that are roughly the same size as a large cherry tomato.
  4. Cutting along the longest side of the nori sheet, cut the nori sheet into 6 equal pieces. From these pieces make some long, thin strips.
  5. Wrap the nori strips in rings around the sushi rolls.
  6. Place the toppings that you prepared in Step 1 on top of the battleship rolls, and you're done.
  7. I didn't have a suitable container for my battleship rolls so I lined an empty box with cling film and stored them in that.

So that is going to wrap this up for this special food snap pea, egg & crab stick battleship sushi rolls recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!