Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, savory tuna pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Savory Tuna Pasta Salad is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Savory Tuna Pasta Salad is something which I have loved my whole life.
Greek Tuna Pasta Salad is a nutritious, delicious and easy to make dinner. Loaded with veggies, healthy fats and protein for a hearty meal. The Tuna Pasta Salad is so easy to make and it's loaded with flavors and different textures.
To begin with this particular recipe, we must first prepare a few ingredients. You can have savory tuna pasta salad using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Savory Tuna Pasta Salad:
- Make ready 8 Oz Pasta (your choice)
- Prepare 1 can albacore tuna in water (I used about 4 ounces)
- Get 1 small stock celery finely diced
- Make ready 1 med banana pepper finely sliced
- Prepare 3/4 cup light mayonnaise
- Get 1/4 cup sliced black olives
- Get 1/4 cup grated Parmesan cheese
- Make ready 1/4 cup miracle whip
- Make ready 1/8 cup white onion finely diced
- Get 1.5 tsp Old Bay seasoning
- Make ready 1 tsp seasoned salt
- Take 1 tsp Olive oil
- Prepare 1/2 tsp Sea salt
- Prepare 1/2 tsp fresh cracked black pepper
In my opinion, it's a perfectly balanced meal. It has carbs from the pasta, protein from the tuna, and. This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy! Open and drain the canned tuna.
Instructions to make Savory Tuna Pasta Salad:
- Boil pasta according to directions on box. Rinse with cool water until pasta is cool and drained.
- Combine all ingredients in a large mixing bowl and toss gently.
- Place in airtight container or top with saran wrap for at least an hour in the refrigerator.
Toast the bread (or not as you prefer). Lightly spread some mayonnaise on the inside of the toast. Spread half of the tuna mixture on one sandwich and half on the other. Tuna pasta salad is made with elbow noodles, peas, tuna, celery, red onion, mayonnaise, and Greek yogurt. It's an easy, healthy, dish that is.
So that is going to wrap it up with this special food savory tuna pasta salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
