Okro Soup with Turkey and Sea Foods
Okro Soup with Turkey and Sea Foods

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, okro soup with turkey and sea foods. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Some people find Okro soup, Ogbono soup or jute leaves soup viscous or slimy and I totally relate. It's a matter of preference and how we all were socialized. This variation in its mode of preparation has a lot to do with ethnicity and locality.

Okro Soup with Turkey and Sea Foods is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Okro Soup with Turkey and Sea Foods is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook okro soup with turkey and sea foods using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Okro Soup with Turkey and Sea Foods:
  1. Make ready 1 . Okro. 2. Ugwu leaf. 3. Turkey. 4. Isam (periwinkle)
  2. Get 5 . Ngolo. 6. Oyster. 7. Prawns. 8. Cow skin (Kpomo)
  3. Make ready 9 . Crayfish. 10. Fresh pepper. 11. Cubes, 12. Ginger 13. Garlic
  4. Get 14 . Salt

Stir okra and parsley into soup and continue cooking for. Seafood Okra Soup gives you the chance to add all the possible seafoods: fish, shrimps, prawns, crabs, lobster etc to your Nigerian Before you prepare Seafood Okra Soup. Clean the fish, some fish mongers can do this for you in the market. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables.

Steps to make Okro Soup with Turkey and Sea Foods:
    1. Wash and put the clean turkey meat in the pot. 2. Add onions, salt, pepper, cubes, ginger, garlic, spices and cook.
    1. Chop the Okro, keep aside. 4. Wash and cut the Ugwu leaf. Keep aside. 5. Add the sea foods, prawns into the pot. 6. Add grinded crayfish, allow to boil. 7. Add the chopped Okro, allow to boil for few minutes.
    1. Add the Ugwu leaf and remove. 9. Serve with any swallow of your choice.

Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables. Okro soup is one of the most popular delicacies in Nigeria. The dish is not only full of nutrients, but it is also quite tasty. If you would like to prepare the soup, then you need the help of some tasty okro Besides that, okro contains minimal calories but plenty of food fibres, which are also great for digestion.

So that’s going to wrap this up with this exceptional food okro soup with turkey and sea foods recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!