Jumbo stuffed shells with ground beef & spinach!
Jumbo stuffed shells with ground beef & spinach!

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, jumbo stuffed shells with ground beef & spinach!. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Jumbo pasta shells stuffed with beef, tomatoes, onions, garlic and cheese. Very yummy and easy to make. Brown ground beef with minced garlic, bell pepper, and onion.

Jumbo stuffed shells with ground beef & spinach! is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Jumbo stuffed shells with ground beef & spinach! is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have jumbo stuffed shells with ground beef & spinach! using 12 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Jumbo stuffed shells with ground beef & spinach!:
  1. Get 1 cup chopped onion
  2. Make ready 1/2 chopped garlic
  3. Prepare 1 cup chopped green pepper
  4. Get 1 bag of FROZEN spinach
  5. Make ready 1 lb ground beef
  6. Get 1 box jumbo or regular sized shells
  7. Take pinch of salt
  8. Take 1 can tomato sauce or spaghetti sauce
  9. Make ready 1 can crushed tomatoes
  10. Make ready 1 1/2 bags of mozzarella cheese/ cheddar
  11. Get 10 oz cream cheese
  12. Get 1 eggs

If you are getting tired of making the same old spaghetti, it may be time to try something different like this ground beef stuffed shells recipe. Cook beef & garlic in a large skillet over medium heat until lightly browned. Remove from heat and pour off. Ground beef, corn, black olives, and salsa are stuffed into jumbo shells and topped with Cheddar in this Mexican-inspired stuffed shells recipe.

Steps to make Jumbo stuffed shells with ground beef & spinach!:
  1. Put ground beef on stove medium heat make sure its good and brown. Then drain grease.
  2. While cooking meat chop the onions, green peppers, and garlic.
  3. Preheat oven to 350
  4. Boil jumbo shells in medium heat untill shells are tender.
  5. add frozen spinach in pan cook on medium for about 3 mins. Now get the cream cheese and put in microwave till soft. (Easier to stir)
  6. Big mixing bowl add meat then egg then mix. Add cream cheese, onions, green peppers, garlic, half a bag of mozzarella cheese then mix. Then add spinach and mix.
  7. Get pans add some tomato sauce to the pans.(not all of it)
  8. Get the cooked shells and stuff them with the meat. And place in pan.
  9. Now use the Crushed tomatoe sauce and pour over the stuffed shells. Then use the remaining tomatoe or the spaghetti sauce.
  10. Now sprinkle the rest of the mozzarella cheese over the shells.
  11. Get foil and cover pan and put in oven.
  12. Cook for 30 mins so the cheese is good and melted. Cheesy rice broccoli or plain broccoli is a good side!
  13. Update* i did use this meat for another recipe so if you have some left over :D - - https://cookpad.com/us/recipes/349435-healthy-meatspinach-spaghetti

While the shells are boiling Heat a large pan or skillet. Add the chopped onions, garlic, basil, oregano, tomato paste and salt. Italian Ground Beef, Sausage and Cheese Stuffed ShellsHot Eats and Cool Reads. Stuffed Jumbo Shells recipe: Try this Stuffed Jumbo Shells recipe, or contribute your own. Remove the beef (you can leave the fat) and add the butter and the onions and bell peppers.

So that’s going to wrap this up with this special food jumbo stuffed shells with ground beef & spinach! recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!