Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tuna melt stuffed portobellos. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Tuna melt stuffed portobellos is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Tuna melt stuffed portobellos is something that I have loved my entire life.
Directions for: Portobello Mushroom Tuna Melt. Divide tuna mixture among mushrooms, and spread evenly in caps. Portobello Tuna Melts are a healthier version of the old-school tuna melts you may know.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tuna melt stuffed portobellos using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tuna melt stuffed portobellos:
- Make ready 2 cans flaked light tuna, drained
- Make ready 1/2 cup colored bell pepper, diced (I used yellow)
- Take 1/2 cup celery, diced
- Take 1/2 cup mustard leafs, finely chopped
- Get 1/2 cup mayo (I used Hellmann's)
- Prepare 1 teaspoon Old Bay seasonning
- Take to taste Fresh groung black pepper
- Make ready 4 portobello heads, emptied
- Get 1 cup sharp cheddar cheese, shredded
- Get 1 tablespoon breadcrumbs
When I ate this for lunch today, I pretty much had an ' A Ha' moment and Stuffed Mushroom Mayhem! (Tuna & Tex-Mex Recipes). Sink your teeth into some delicious Portobello Tuna Melts. Then be prepare, these tuna melt stuffed onions are gonna blow your mind!! This low carb recipes so satisfying, super quick, and packed with good You would not want to freeze these tuna melt stuffed onions, for a few reasons.
Steps to make Tuna melt stuffed portobellos:
- In a bowl, mix together seven first ingredients.
- Lay portobello heads on a foiled cookie sheet and fill in the portobello heads with tuna mix.
- Cover with cheese and sprinkle with breadcrumbs.
- Cook in pre-heated oven at 400° for 20 minutes.
- Cook at broil a couple of minutes till top is golden brown and crispy.
- Serve with a green salade and/or french fries.
- Enjoy!
One: mayonnaise gets weird in the freezer. There is a high likelihood your. Tuna Melt Stuffed Tomatoes are a grain-free, primal, low carb tuna melt without the bun and the carbs. Hollowed out tomato halves filled with tuna salad and topped with melted cheese. These are an easy, high protein, low carb alternative to the sandwich.
So that’s going to wrap this up for this special food tuna melt stuffed portobellos recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
