Edamame Fried Rice
Edamame Fried Rice

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, edamame fried rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Edamame Fried Brown Rice. © Todd Porter & Diane Cu. Edamame is a great addition to this simple fried brown rice dish, which works beautifully if you use day-old rice. This dish pairs perfectly as a side dish with some favorites like Asian Turkey For this healthy version of fried rice I used leftover brown rice, edamame, carrots, scallions.

Edamame Fried Rice is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Edamame Fried Rice is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook edamame fried rice using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Edamame Fried Rice:
  1. Take plates brown rice (leftover rice, put it in the refrigerator over night, is recommended)
  2. Get vegetable oil
  3. Get edamame
  4. Make ready big carrot, diced
  5. Prepare onion, minced
  6. Get garlic, minced
  7. Take soy sauce salt (if necessary) and white pepper powder (to taste)
  8. Get sesame oil
  9. Get seasoned roasted nori seaweed, cut into small pieces
  10. Prepare For scrambled eggs:
  11. Take eggs
  12. Prepare milk/water
  13. Make ready salt and pepper (to taste)
  14. Take vegetable oil

I make fried rice like it's my JOB, yall. I usually have my MIL make a huge batch of plain rice and then throughout the week I fry it in a few different ways like my Masala Fried Rice or my Kimchi Fried. Here, we've replaced them with shelled edamame. Because it's a great source of protein, this also makes a wonderful vegetarian meal.

Instructions to make Edamame Fried Rice:
  1. For the fluffy scrambled eggs: In a bowl, mix together eggs, milk/water, salt, and pepper until well combined.
  2. Heat vegetable oil over medium low-high heat. Pour the eggs mixture. Wait around 10 seconds. With a spatula, pull the cooked outer edges o the center of the eggs. Do this to the rest of the eggs. Turn the eggs and begin to break them into small pieces. Remove from the heat. Set aside. (Don’t fry the eggs too long as it will make them hard.)
  3. For the fried rice: Heat the vegetable oil over medium-high heat. - Sauté onion and garlic until fragrant.
  4. Add carrot. Stir until the carrot is half cooked.
  5. Add rice, edamame, soy sauce, salt, and pepper. Stir well.
  6. Add sesame oil. Mix again. Remove from the heat.
  7. Place the fried rice on serving plates. Top with scramble eggs and seasoned roasted nori seaweed.
  8. Enjoy! 😋

Learn how to make Edamame Fried Rice. Great rice - we loved the addition of the edamame; very nice touch. This is a delicious fried rice dish – flavorful and it makes a really nice presentation. This Edamame fried rice is perfect on so many levels. It covers many areas of the Food Pyramid.

So that is going to wrap it up for this special food edamame fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!