Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, my version of sushi roll. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
My version of Sushi Roll is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. My version of Sushi Roll is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook my version of sushi roll using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My version of Sushi Roll:
- Make ready Sushi rice
- Get Vinegar
- Take Sugar
- Get Carrot(stripes)
- Get 2 eggs(fry it)
- Get Half pack crab stick
- Take sheet Sea weeds. Nori
- Prepare Half cucumber
- Get Bamboo mat
- Prepare Black sesame seeds(optional)
Instructions to make My version of Sushi Roll:
- Cook rice as nornal. When it is done scoop out and put in a bowl. Pour 1 tsp vinegar and 1 tsp sugar. Mix them evenly
- Lay flat a nori sheet and scoop some rice and spread evenly on the sheet. Lay flat the add fried egg, cucumber carrot and crab stick
- Then start to roll it up….. Lift the edge of the mat over the rice, applying a little pressure to keep everything in a tight roll.
- Remove the mat and roll tightly in cling wrap. Cutbthe sushi in thick slices then unravel the cling wrap
So that’s going to wrap it up with this exceptional food my version of sushi roll recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
