Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mike's coctel de camarones [mexican shrimp cocktail]. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mike's Coctel de Camarones [mexican shrimp cocktail] is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Mike's Coctel de Camarones [mexican shrimp cocktail] is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's coctel de camarones [mexican shrimp cocktail] using 36 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
- Prepare ● For The Seafoods
- Get LG Jumbo Shrimp [presteamed]
- Make ready Small Bag Baby Scallops [presteamed]
- Get Immatation Crab Meat [presteamed]
- Get Cans Clams [presteamed with all juices]
- Get ● For The Vegetables Herbs & Fruits [all extra firm-small chop]
- Make ready Vidalia Onions
- Get EX Firm Roma Tomatoes [rough chopped]
- Get Red Onions
- Take Cucumbers
- Get Radishes
- Take Celery
- Take EX LG Jalapeño Peppers
- Get Green Bell Pepper
- Prepare Red Bell Pepper
- Get Orange Bell Pepper
- Take Yellow Bell Pepper
- Make ready Cilantro Leaves
- Get Fresh Parsley Leaves
- Prepare LG Cloves Garlic [thin sliced]
- Prepare Real Horseradish
- Take Mexican Oregano
- Get Fresh Ground Black Pepper
- Prepare ● For The Fluids & Juices
- Take Bottle Clamato Juice [we used about 3/4 bottle]
- Get Tabasco Sauce [more or less]
- Get Fresh Orange Juice
- Take Fresh Lime Juice
- Get Of Your Favorite Red Chunky Salsa
- Take Tequila [optional]
- Make ready ● For The Garnishments [as needed]
- Take Tabasco Lime Salt Rim [for chilled glasses]
- Get Tortilla Chips
- Prepare Lime Wedges
- Get Avacado
- Prepare Quality Saltine Or Trisket Crackers
Instructions to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
- Rough chop or fine mince all of your fresh, firm vegetables.
- Presteamed shrimp pictured. Deveined with tails on.
- Immatation Crab Meat pictured.
- Shrimp and baby scallops pictured.
- The best Tequila brand to use.
- Use a nonreactive bowl and spoon to mix all vegetables and fluids.
- Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day.
- Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!
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