Squid Roast
Squid Roast

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, squid roast. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Squid Roast is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Squid Roast is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have squid roast using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Squid Roast:
  1. Make ready 1/2 Kilogram squid
  2. Prepare 1 Cup Shallots
  3. Make ready 4 greenchillies slit
  4. Make ready 1 Tablespoon ginger
  5. Take 1 Tablespoon garlic
  6. Prepare 1 tomato
  7. Get 1 1/4 Teaspoons chilly powder
  8. Take 1/4 Teaspoon turmeric powder
  9. Get 1/2 Teaspoon pepper powder
  10. Get 1/4 Teaspoon garam masala
  11. Take coriander leaves
  12. Get To Taste salt
  13. Take Curryleaves
  14. Get mustard
  15. Get coconut oil
Steps to make Squid Roast:
  1. Clean the squid and slice.Marinate the squid with 1/4 tsp turmeric powder,1 tsp chilly powder and salt and then pressure cook till 2 whistle with 2 tablespoon of water.
  2. Heat oil in a pan and shallow fry the squid. Set this aside and in the same pan,add mustard and curry leaves,once it start to crackle add shallots,ginger,garlic,green chili and saute till the onion become golden brown.
  3. Now add red chilly powder, pepper powder, turmeric powder,garam masala,salt and stir well until the raw smell of the masala goes.Now add tomato pieces and cook for another 5 minutes.
  4. Add the fried squid, mix well and roast it for 10 minutes on medium flame. Off the stove and drizzle little coconut oil and add some coriander leaves.

So that’s going to wrap this up for this exceptional food squid roast recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!