Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ramen with softshell crab, tender chicken and wakame seaweed. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Ramen with Softshell Crab, Tender Chicken and Wakame Seaweed is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Ramen with Softshell Crab, Tender Chicken and Wakame Seaweed is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook ramen with softshell crab, tender chicken and wakame seaweed using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ramen with Softshell Crab, Tender Chicken and Wakame Seaweed:
- Take 2 Ramen noodles with Shoyu Soup
- Prepare 2 Soft-shell crabs Frozen
- Take 1 hand full of Raw Wakame Seaweed
- Take 3 Strips chicken tender boild
- Take 1/3 Tokyo Negi Green Onion chopped
- Get Fried vegetable
- Get 1 cup Kikurage mushrooms
- Get 1 small onion
- Make ready 2 cups copped red cabbage
- Get 1 1/2 Carrot Sliced
Steps to make Ramen with Softshell Crab, Tender Chicken and Wakame Seaweed:
- Buy Raw Ramen Noodle Package for 2 people
- Chop up ingredients, soak wakame seaweed in water.
- Start boiling water in 2 separate pots. 1) Boiling noodles 2) Ramen soup
- Start making stir-fry vegetables in a frying pan.
- Boil tender chicken before noodles.
- Boil Soft-shell crab in soup came with Ramen package.
- Put noodles, stir-fry vegetable, soup, topping with Wakame seaweed and chopped green onion in the ramen bowl.
So that’s going to wrap it up with this special food ramen with softshell crab, tender chicken and wakame seaweed recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!