Easy Cheesy Chicken Stuffed Shells
Easy Cheesy Chicken Stuffed Shells

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy cheesy chicken stuffed shells. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Easy Cheesy Chicken Stuffed Shells is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Easy Cheesy Chicken Stuffed Shells is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have easy cheesy chicken stuffed shells using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Cheesy Chicken Stuffed Shells:
  1. Make ready 18 Jumbo pasta shells
  2. Make ready 2 tbsp Olive oil
  3. Take 2 clove Garlic
  4. Make ready 2 large chicken breasts
  5. Take 2 can Cream of mushroom soup
  6. Get 1/2 cup Cream cheese
  7. Prepare 1/2 cup Chicken broth
  8. Take 1/4 cup Milk
  9. Get 1 cup Parmesan cheese (and a little more for the topping)
  10. Make ready 1 tsp Black pepper
  11. Get 1 tsp Oregano
  12. Make ready 1 tsp Garlic powder
  13. Make ready 1 tsp Onion powder
  14. Make ready 3/4 cup Mozzarella cheese
Instructions to make Easy Cheesy Chicken Stuffed Shells:
  1. Boil water for giant shells
  2. Cut chicken into small, bite-size pieces
  3. Add shells to pot and cook through.
  4. In large skillet / pan, heat olive oil over medium-high heat. Sautée one clove garlic for 1-2 minutes as add chicken. Cook through.
  5. Mix together mushroom soup, cream cheese, milk, chicken broth, Parmesan cheese, and seasonings with chicken and heat through.
  6. Spray 9x13 baking dish with cooking spray and lay cooked shells face up. Add heaping tablespoons of chicken mixture to each shell (you will be leaving quite a bit of sauce in the pan - this is a good thing!)
  7. Pour remaining sauce over shells and sprinkle mozzarella cheese over the top. Sprinkle a dusting of Parmesan over everything.
  8. Bake at 350 for appx 25-30 minutes.

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