Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tuna, egg and tomato salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tuna, Egg and Tomato Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Tuna, Egg and Tomato Salad is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have tuna, egg and tomato salad using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna, Egg and Tomato Salad:
- Get 3 large tomatoes
- Get 1 small tin of tuna
- Make ready 1 hard boiled egg
- Prepare 2 spring onions
- Take 1 few green and black olives
- Get 6 slices low-fat cheese
- Take 1 small lettuce
- Take 1 Tbsp grated carrot
- Get 2 Tbsp extra virgin olive oil
- Make ready 2 Tbsp white wine vinegar
- Make ready Salt and pepper
Steps to make Tuna, Egg and Tomato Salad:
- Boil the egg until hard. Wash and prepare the fresh ingredients.
- Prepare ingredients on a plate.
- Drain the tuna and add to the above ingredients and cut the egg into quarters and add too.
- Drizzle olive oil and vinegar.
- Season with salt and freshly ground black pepper and serve with some roughly cut chunks of white bread.
So that is going to wrap this up for this exceptional food tuna, egg and tomato salad recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
