Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, potato and tuna balsamic vinegar stir-fry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Potato and Tuna Balsamic Vinegar Stir-fry is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Potato and Tuna Balsamic Vinegar Stir-fry is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have potato and tuna balsamic vinegar stir-fry using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato and Tuna Balsamic Vinegar Stir-fry:
- Take Potatoes 2-3
- Make ready 1 Onion, thinly sliced
- Take 1 can Canned light tuna in oil
- Get 2 pinches salt and pepper
- Get 2 tsp Soy sauce
- Get 1 tsp Balsamic vinegar
- Take 1 Tbsp Dried herbs
- Prepare 1 clove Garlic, minced
- Prepare 1 Tbsp Olive oil
- Take Fresh basil, for garnish as desired
Steps to make Potato and Tuna Balsamic Vinegar Stir-fry:
- Without peeling the potatoes, cut them into 2cm cubes. Boil in a large pot of water until soft enough to poke with a toothpick.
- While potatoes are boiling, saute sliced onions and minced garlic in olive oil with a frying pan.
- Once onions are translucent and soft, sprinkle in some salt and pepper. Cook for a couple minutes longer then add in the tuna (lightly drained).
- Add drained potatoes to the frying pan along with the soy sauce and balsamic. Sprinkle in a bit of dried herbs to taste at the end.
- Divide into serving your dishes and garnish with fresh basil leaves for a nice touch <3
So that’s going to wrap it up for this exceptional food potato and tuna balsamic vinegar stir-fry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!