Super Quick Mustard Green and Tuna Aemono Salad
Super Quick Mustard Green and Tuna Aemono Salad

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, super quick mustard green and tuna aemono salad. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Super Quick Mustard Green and Tuna Aemono Salad is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Super Quick Mustard Green and Tuna Aemono Salad is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have super quick mustard green and tuna aemono salad using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super Quick Mustard Green and Tuna Aemono Salad:
  1. Take 50 g mustard greens
  2. Take 50 g enoki mushrooms
  3. Take 1 can canned tuna
  4. Get 2 tsp sesame oil
  5. Take 2 tsp soy sauce
  6. Prepare 1 pinch salt
Steps to make Super Quick Mustard Green and Tuna Aemono Salad:
  1. Cut leaf mustard into about 2cm pieces. Take off the hard bottoms of the mushrooms and cut them in half.
  2. Put all the mustard greens in a microwavable container.
  3. Then add the chopped mushrooms on the top of the mustard greens.
  4. Finally pour the canned tuna over the top of the mushrooms. Put the lid on and microwave for 1.5 min.
  5. After that, pour on sesame oil, soy sauce, and add a pinch of salt. Then put the lid on again and microwave for another 1.5 min and mix again, and it's s done!

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