Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tuna patties. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
All you have to do is say these two words and I'm flooded with childhood memories. We kids are only a few feet high, have tiny feet, scabbed knees, and boundless energy. Serve these crispy tuna patties as an appetizer or make delicious hot sandwiches.
Tuna patties is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Tuna patties is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have tuna patties using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tuna patties:
- Make ready tuna patties
- Make ready 1 purple onion chopped
- Prepare 1 turnip finely chopped
- Take 1 kolorabi finely chopped
- Prepare 3 clove garlic
- Make ready 4 mangold leaves chopped
- Get 4 kale leaves chopped (remove thick part of stem)
- Get 1/2 packages baby spinach
- Make ready 1/3 bunch chopped parsley
- Take salt
- Make ready pepper
- Take 2 can tuna drained
- Get 1 cup oatmeal finely chopped or instant
- Get 2 medium eggs
- Make ready 1 olive oil, extra virgin for frying
Why I haven't made tuna patties prior to this is a mystery to me. For creamy tuna fish patties (with a kick) add cream of mushroom soup and some Worcester sauce. Tuna patties are very versatile, so you can also experiment with your own combination of herbs. Working in batches, place patties in skillet in a single layer.
Steps to make Tuna patties:
- Sautee chopped onion, kolorabi, and turnip over low flame until softens
- Add chopped garlic and continue to sautee
- Add leafy vegetables and simmer until wilted
- Remove from flame and let cool a bit
- Beat eggs and mix in flaked tuna then add salt and pepper
- Combine tuna mixture with sauteed vegetables
- Add half oatmeal and mix. Add additional oatmeal until consistency right for forming patties
- Form patties and fry in heated olive oil. May bake in oven if preferred - should brown on both sides.
- Drain fried patties on absorbent paper. Let cool a little and serve warm. Can be reheated.
How to make Tuna Potato Patties Combine mash, mayo, butter and mustard. Add tuna, spring onion, parsley, lemon zest and seasoning. Once you've formed the patties, it's time for coating. A lot of recipes just fry the patties, or at the. Forget everything you know about Tuna Patties.
So that is going to wrap it up for this special food tuna patties recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
