Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, japanese sushi roll♡. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Japanese Sushi Roll♡ is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Japanese Sushi Roll♡ is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have japanese sushi roll♡ using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Sushi Roll♡:
- Prepare 250 g cooked rice
- Take 1 tablespoon vinegar
- Make ready 1/2 tablespoon sugar
- Take 1/4 teaspoon salt
- Prepare Cucumber, eggs, Shiso leaves, avocado
- Get Crab sticks, Sashimi fish
- Make ready Nori seaweed
Steps to make Japanese Sushi Roll♡:
- Cut vegetables and fishes.
- Make Sushi vinegar mixture and put in cooked rice and mix.
- Cut Nori seaweed half. Put 2 tablespoon Sushi rice on Nori. First put Shiso leaves then place vegetables and fish in center.
- Roll from the front and wrap with film.
- Cut into 4 pieces.
- Enjoy🍱
So that’s going to wrap it up for this exceptional food japanese sushi roll♡ recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
