Tuna cakes with curried onions and curry sauce
Tuna cakes with curried onions and curry sauce

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, tuna cakes with curried onions and curry sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Quick and Easy Chickpea Curry Recipe. Red Fruits Sauce for cakes, crepes and dessertsHoje para Jantar. sugar, soup, white pepper Curried TunaO Meu Tempero. coriander powder, tomatoes, onion, coconut milk, salt, olive. Canned tuna simmered with garlic, onion and bell pepper in sour cream spiced with curry powder.

Tuna cakes with curried onions and curry sauce is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Tuna cakes with curried onions and curry sauce is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook tuna cakes with curried onions and curry sauce using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuna cakes with curried onions and curry sauce:
  1. Make ready cakes
  2. Prepare 1 1/2 tsp cornstarch
  3. Take 1/4 tsp ground black pepper
  4. Get 10 oz of canned tuna
  5. Take 1/4 cup olive oil, extra virgin
  6. Make ready curried onions
  7. Prepare 1 large onion, chopped
  8. Get 1/4 tsp curry powder
  9. Get 1/4 tsp seasoned salt I used Lawerys brand
  10. Prepare 1/4 tsp granulated garlic powder
  11. Get 2 tbsp butter
  12. Make ready curry sauce
  13. Take 2 tbsp mayonnaise
  14. Get 1 tsp curry powder
  15. Make ready 1/4 tsp dill weed

Added some sriracha and diced pickles. Next time I will try adding curry to the mixture. favorite_border Served with a homemade Japanese curry sauce, crispy panko breaded tuna steaks, pickled veg and some fluffy dashi rice. A fancy twist on the popular chicken katsu curry that has become such a favourite in the UK.

Instructions to make Tuna cakes with curried onions and curry sauce:
  1. Mix the cornstarch tuna, and pepper. Form into cakes. Then fry in oil. Get crunchy on both sides. Set on paper towels.
  2. Heat pan add butter. Fry the onions adding curry powder and seasoned salt.
  3. When the onions are just becoming caramelized they are done. Add to top of cakes.
  4. Mix the mayonnaise, curry powder, and dill weed.
  5. Serve, hope you enjoy!

Served with a homemade Japanese curry sauce, crispy panko breaded tuna. Tuna pasta bake is a family favourite. Here's our fail-safe recipe, made with a can of tuna, sweetcorn, tinned tomatoes, cheese and the secret ingredient - crisps! Throw together egg noodles with a tin of tuna, cherry tomatoes, bought teriyaki sauce and chopped peanuts: dinner sorted! Recipe courtesy of Food Network Kitchen.

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