Gumbo (southern style)
Gumbo (southern style)

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, gumbo (southern style). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Gumbo (southern style) is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Gumbo (southern style) is something that I have loved my entire life.

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To get started with this recipe, we must prepare a few components. You can have gumbo (southern style) using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Gumbo (southern style):
  1. Prepare 1 fat hen
  2. Get 1 small ham hock
  3. Prepare 1 large onion
  4. Prepare 1 large can tomatoes
  5. Prepare Salt
  6. Take Pepper
  7. Get Celery salt
  8. Take 2 tablespoons butter
  9. Take 1 pint chopped oysters
  10. Make ready 1 cup okra
  11. Get 2 tablespoons chopped parsley
  12. Make ready 2 tablespoons flour thickening
  13. Make ready Onion seasoning
  14. Take Paprika

This Authentic New Orleans Gumbo is made with a dark roux, vegetables, chicken, sausage, and shrimp, and served over rice. This is a beloved recipe shared with me by a native New Orleanian. The Southern Foodways Alliance documents, studies, and celebrates the diverse food cultures of Of all the dishes in the realm of Louisiana cooking, gumbo is the most famous and, very likely, the most. Shrimp And Cheese Grits - Good Ol' Southern Comfort Food.

Instructions to make Gumbo (southern style):
  1. Slowly boil hen and ham hock together in 3 quarts water
  2. When done take out chicken let cool cut up breast in diced pieces(remove ham hock from stock)
  3. ( fry large slice of ham cut in very small pieces
  4. Skim all fat from stock
  5. Fry onion light brown pour tomatoes in skillet with onion cook 15 minutes
  6. Add stock
  7. Season with salt and pepper
  8. Put tomatoes diced chicken finely cut ham
  9. In stock let cook slowly
  10. Add pint chopped oysters (or same amount of crab meat or shrimp finely cut) okra and flour thickening
  11. Serve with steamed rice

See more ideas about Gumbo, Gumbo recipe, Cajun recipes. This authentic shrimp, andouille, and okra gumbo recipe is simmered for hours and is like a true taste of New Orleans in your kitchen. Gumbo is one of the most famous dishes to result from Louisiana's shared Creole-Cajun heritage. Gumbo is basically a comfort food that falls somewhere between a thick stew and a hearty soup, and. Become a member, post a recipe and get free nutritional analysis Southern Gumbo. get the Food.com app.

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