Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, koong chae nampla / shrimps with hot sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Koong Chae Nampla / Shrimps with hot sauce is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Koong Chae Nampla / Shrimps with hot sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have koong chae nampla / shrimps with hot sauce using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Koong Chae Nampla / Shrimps with hot sauce:
- Take fresh shrimps,shelled,devained
- Get thai mint or basils or coriander
- Get cucumber,sliced
- Take tomato,sliced
- Get spicy sauce
- Make ready bird eyes chili
- Prepare garlics
- Take lime juice
- Get fishsauce
- Get fish sauce for marinate shrimps
Steps to make Koong Chae Nampla / Shrimps with hot sauce:
- Clean shrimps ,shell and devain then marinate in half tablespoon of fishsauce,keep in freeze about 30 mins or15 mins at least
- Finely chop chili,garlic and mix in mixing bowl,sauce must be spicy and sour
- Prepare sliced tomato,garlic,cucumber,basils ,or mints or coriander
- Now bring shrimps out from freeze,top on vegetables and top with spicy sauce mix,serve imediately as appetizer
So that is going to wrap this up for this exceptional food koong chae nampla / shrimps with hot sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
