Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crab/seafood shack boil. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Crab/Seafood Shack Boil is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Crab/Seafood Shack Boil is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook crab/seafood shack boil using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crab/Seafood Shack Boil:
- Get 3 lb King crab legs
- Make ready 2 lb Peeled shrimp
- Prepare 2 lb Kielbasa
- Prepare 1 Baby red potatoes
- Get 1 Several ears of sweet corn, snapped in half
- Get 1 box Seafood boil mix
- Prepare 1 stick Butter
- Get 1 Lemon
- Get 2 tbsp Vinegar
- Prepare 1 Old Bay seasoning
Steps to make Crab/Seafood Shack Boil:
- Add water to large pot approx 3/4 full. Add seasonings, vinegar and butter. VINEGAR WILL HELP SEASONING SOAK INTO SEAFOOD AND MAKE CRABS EASIER TO CRACK OPEN!!!! Yum
- Add corn and potatoes after water boiling. After approx 20 mintues, add crab legs and kielbasa.
- Let that boil for 10 mins then add your shrimp. I put mine on skewers so they would stay together. After 5 mins, take off burner and let sit 10 mintues.
- Drain boil and plate, use lemon juice at this point. Sprinkle some Old Bay over everything. Melt additional butter to dip your seafood into.
- Other options: sausage, clams, mussels…
So that’s going to wrap it up with this exceptional food crab/seafood shack boil recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
