Savory Tuna Pasta Salad
Savory Tuna Pasta Salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, savory tuna pasta salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Savory Tuna Pasta Salad is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Savory Tuna Pasta Salad is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have savory tuna pasta salad using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Savory Tuna Pasta Salad:
  1. Make ready 8 Oz Pasta (your choice)
  2. Take 1 can albacore tuna in water (I used about 4 ounces)
  3. Take 1 small stock celery finely diced
  4. Get 1 med banana pepper finely sliced
  5. Take 3/4 cup light mayonnaise
  6. Take 1/4 cup sliced black olives
  7. Take 1/4 cup grated Parmesan cheese
  8. Take 1/4 cup miracle whip
  9. Make ready 1/8 cup white onion finely diced
  10. Take 1.5 tsp Old Bay seasoning
  11. Take 1 tsp seasoned salt
  12. Prepare 1 tsp Olive oil
  13. Make ready 1/2 tsp Sea salt
  14. Get 1/2 tsp fresh cracked black pepper
Instructions to make Savory Tuna Pasta Salad:
  1. Boil pasta according to directions on box. Rinse with cool water until pasta is cool and drained.
  2. Combine all ingredients in a large mixing bowl and toss gently.
  3. Place in airtight container or top with saran wrap for at least an hour in the refrigerator.

So that’s going to wrap this up for this special food savory tuna pasta salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!