My My Maryland Crab Cake.
My My Maryland Crab Cake.

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, my my maryland crab cake.. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My My Maryland Crab Cake. is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. My My Maryland Crab Cake. is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my my maryland crab cake. using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My My Maryland Crab Cake.:
  1. Make ready 1 Pound of Crab Meat
  2. Get 2 cup Course crushed crackers (Ritz)
  3. Prepare 1/2 cup Mayonnaise
  4. Prepare 1/2 cup Cole Slaw dressing
  5. Take 1 Egg
  6. Make ready 2 tbsp Chopped or Dried Parsley
  7. Prepare 2 tbsp Fresh Lemon Juice
  8. Prepare 2 tbsp Honey Dijon Mustard
  9. Take dash Texas Pete Hot Sauce (to your taste)
  10. Make ready 2 tbsp Worcestershire Sauce
  11. Make ready 1/2 tbsp Old Bay Seasoning
  12. Get 2 tbsp Cooking Oil
  13. Prepare 1 tbsp Butter
Steps to make My My Maryland Crab Cake.:
  1. Beat the egg and combine all ingredients except for the Crab Meat, Cooking Oil, and Butter. Mixture should be sticky/tacky.
  2. Add the Crab Meat and gently fold into mixture, careful not to shred the Crab Meat. If mixture is to sticky to work with, you may add more crushed crackers.
  3. Add Cooking Oil and Butter to a skillet on medium high heat.
  4. Scoop and pat Crab Cake mixture into the size of a hockey puck and place into the heater skillet with the melted butter. Fry for 2-4 minutes per side, depending on how crisp you like your Crab Cakes.

So that’s going to wrap it up with this special food my my maryland crab cake. recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!