Crab in Hot Chili Sauce (Saus Padang)
Crab in Hot Chili Sauce (Saus Padang)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, crab in hot chili sauce (saus padang). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crab in Hot Chili Sauce (Saus Padang) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Crab in Hot Chili Sauce (Saus Padang) is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have crab in hot chili sauce (saus padang) using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crab in Hot Chili Sauce (Saus Padang):
  1. Take 3 large fresh crab spawn
  2. Prepare 1 cup lemon juice
  3. Prepare 2 tbsp milled challott
  4. Take 1 tbsp milled garlic
  5. Make ready 1/2 tbsp milled ginger
  6. Take 3 tbsp milled red pepper
  7. Take 3 citrus
  8. Take 1 medium onion, chopped
  9. Get 2 stick leeks
  10. Prepare 1 tbsp cooking oil
  11. Get 1 cup warm water
  12. Prepare salt
  13. Prepare pepper
  14. Prepare white sugar
Steps to make Crab in Hot Chili Sauce (Saus Padang):
  1. First of all, clean the crabs and split into two parts. (I ask the seller to do it, so I don't need to mess up the kitchen.) Pour the lemon juice over the crabs and put a side.
  2. Take a clean bowl and mix well all the milled ingredients.
  3. Prepare a large pan (or whatever large enough for all the crab), add cooking oil. Saute the milled mixture, stir until fragrance. Then, add torn citrus leaves and chopped onion. Mix well.
  4. If all the ingredients has cook, add warm water, salt, pepper, white sugar and leave it into boild. (Don't forget to taste it and customize to yours.)
  5. Then add the crabs into the pan, leave the lemon juice.
  6. Cook until the crabs turn into red.
  7. Add the slice of stick leeks. And stir well.

So that is going to wrap this up with this special food crab in hot chili sauce (saus padang) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!