Make Takoyaki in a Frying Pan
Make Takoyaki in a Frying Pan

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, make takoyaki in a frying pan. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Make Takoyaki in a Frying Pan is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Make Takoyaki in a Frying Pan is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have make takoyaki in a frying pan using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Make Takoyaki in a Frying Pan:
  1. Take 100 grams ◇Cake flour
  2. Make ready 30 grams ◇Katakuriko
  3. Get 1 tsp plus ◇Baking powder
  4. Get 1 Egg
  5. Take 400 ml Water
  6. Take 1 tsp ◆Soy sauce
  7. Make ready 1 tsp ◆Dashi (I used powdered bonito stock)
  8. Make ready 1 tsp ◆Sugar (or mirin)
  9. Make ready 1 dash Salt
  10. Make ready 1 Cabbage
  11. Make ready 1 Octopus (boiled)
  12. Prepare 1 Japanese leek
  13. Take 1 Topping (optional)
Steps to make Make Takoyaki in a Frying Pan:
  1. Combine ◇ and ◆ ingredients in two separate bowls. Chop other main ingredients. Chop up the cabbage roughly.
  2. Mix in half of the water to ◇ . It gets lumpy, but keep on mixing.
  3. When it's mixed thoroughly, add the remaining water, egg, salt, and ◆ ingredients. Keep on mixing.
  4. Add Japanese leek and cabbage. Keep on mixing.
  5. Heat oil in a frying pan, and pan-fry the ingredients. Top with octopus.
  6. Cover the pan and pan-fry for 3 to 4 minutes on a medium heat. Now, don't be afraid, and flip it over.
  7. Remove the lid and heat for 3 to 4 minutes over medium or high heat to your liking. Not all takoyaki are round!
  8. Toppings (Sprinkle on top): Bonito flakes, aonori, and tempura crumbs. (Mix into the dough): Beni-shouga red pickled ginger, konnyaku, etc. Add anything and as much as you like.

So that’s going to wrap it up for this exceptional food make takoyaki in a frying pan recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!