Squid and Celery Chinese Savory Stir-Fry
Squid and Celery Chinese Savory Stir-Fry

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, squid and celery chinese savory stir-fry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Squid and Celery Chinese Savory Stir-Fry is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Squid and Celery Chinese Savory Stir-Fry is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook squid and celery chinese savory stir-fry using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Squid and Celery Chinese Savory Stir-Fry:
  1. Get 1 pack Squid
  2. Take 2 stalks Celery
  3. Prepare 1 (To add color) Red peppers or carrots (optional)
  4. Make ready 2 heaping teaspoons Chinese soup stock
  5. Make ready 1 to 2 teaspoons Katakuriko
  6. Take 1 to 2 teaspoons Sake
  7. Make ready 1 dash Salt and pepper
  8. Prepare 1 tbsp Sesame oil
Instructions to make Squid and Celery Chinese Savory Stir-Fry:
  1. Remove the fibers from the celery stalks. Chop the stalks into sticks. Rough chop the celery greens.
  2. Cut the squid into thick matchsticks, and make shallow cuts in a lattice pattern on one side. Coat with a pinch of salt, a splash of sake, and katakuriko.
  3. Sauté the celery in sesame oil.
  4. Add the squid and continue to sauté.
  5. Add thinly sliced red peppers and the celery greens and continue to sauté. Season with dashi stock granules, salt, and pepper.
  6. It's done!
  7. This is the sea scallop soup base I used. You can also substitute with Chinese soup stock, Weipa (Chinese chicken stock granules), or chicken stock granules.

So that is going to wrap it up for this exceptional food squid and celery chinese savory stir-fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!