Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tuna poke bowl. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tuna Poke Bowl is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Tuna Poke Bowl is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook tuna poke bowl using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Poke Bowl:
- Prepare 1 lb. Ahi Tuna (sashimi style)
- Prepare Avocado
- Get 3 Tbsp. soy sauce
- Make ready 2 tsp. rice vinegar
- Get 2 tsp. sesame oil
- Get 1 Tbsp. slack & white sesame seeds
- Prepare Pickled ginger and seaweed salad (for garnish)
- Prepare 3 Tbsp. mayonnaise
- Make ready 1 Tbsp. sriracha
Steps to make Tuna Poke Bowl:
- Dice tuna and avocado into cubes.
- Mix together sesame oil, soy sauce, and rice vinegar. Pour over tuna and avocado.
- Mix above ingredients and sprinkle sesame seeds over mixture.
- Garnish with ginger and seaweed salad.
- For sauce: Stir together mayonnaise and sriracha and pour over or mix in with tuna and avocado.
So that is going to wrap this up with this exceptional food tuna poke bowl recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
