EASY SHRIMP COCKTAIL
EASY SHRIMP COCKTAIL

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy shrimp cocktail. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

EASY SHRIMP COCKTAIL is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. EASY SHRIMP COCKTAIL is something that I’ve loved my entire life. They’re nice and they look fantastic.

Shrimp cocktail is the perfect party food – elegant and easy. Check out Food Network chefs' best renditions of an all-star appetizer. Drain shrimp and immediately rinse in cold water.

To get started with this recipe, we have to prepare a few ingredients. You can cook easy shrimp cocktail using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make EASY SHRIMP COCKTAIL:
  1. Make ready shrimp cocktail
  2. Take cooked shrimp (whatever size u like)
  3. Prepare bottle of camaronazo or clamato
  4. Make ready celery stock finely chopped
  5. Make ready jalapeno ( finely chopped)
  6. Make ready avocado (diced up in chunks)
  7. Get cucumber (finely chopped)
  8. Get of salt and pepper
  9. Prepare fresh squeezed lemon juice
  10. Make ready small pinch of cilantro( finely chopped)
  11. Make ready Tabasco or Frank's Red Hot Sauce
  12. Get (optional) ketchup

I used my recipe for easy cocktail sauce that you can throw together in just a couple of minutes. Quick and easy appetizers are the best for holiday entertaining. Set up a delicious appetizer bar with this easy Shrimp Cocktail, Knorr Spinach Dip, Alabama Fire Crackers, Bacon Wrapped Water Chestnuts. Add a batch of this Grilled Honey Mustard Shrimp and these Steak and Shrimp Appetizers that can all be made ahead of the party.

Instructions to make EASY SHRIMP COCKTAIL:
  1. Depending on how chunky you like your shrimp cocktail chop your veggies. My husband likes them small so you get more bite size pieces in one spoonful. Begin chopping veggies and place all into a decent size bowl. Big enough to hold juice.
  2. Once veggies are chopped clean your package of shrimp under running water. If your shrimp have tails take them off at this time. Add shrimp to chopped veggies.
  3. Squeeze your lemon on top of shrimp and veggies. Add salt and pepper.
  4. Now depending how much juice you like add your camaronazo. One bottle of 32 oz is perfect for a small bag of shrimp. In case your wondering what it looks like I've included the picture. Tomato juice or clamato work just fine.
  5. Mix together and add your Tabasco or hot sauce if you like. Add to your liking. Also at this time squeeze about maybe 2 tablespoons of ketchup. (I dont measure sorry) Chill in fridge for about three hours then serve. This is just a little side note. My mom use to make it with small chunks of Monterey cheese. I like cheese in mine but my husband doesn't like cheese in his. Just fiy if you wanted to try.

Just take me to the recipe! Place the cocktail sauce at the center of the platter, surround it by cooked shrimp. Cut the lemon into wedges or slices and tuck them in between pieces of the shrimp near the outside of the platter. Fill a large bowl halfway with ice and add water to cover; set aside. Cut one lemon into wedges and set aside.

So that’s going to wrap this up for this special food easy shrimp cocktail recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!