![Basil Chicken and Long Bean Egg Recipe Safe Trip in taking off!
Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, basil chicken and long bean egg recipe [safe trip in taking off!. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mix soy sauce, oyster sauce, and sugar into chicken; cook and stir until chicken is no longer pink in the center We just started growing Thai basil and needed a recipe to try it in. My husband went crazy for it and has. Thai street vendor prepares basil chicken with egg.
Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook basil chicken and long bean egg recipe [safe trip in taking off! using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!:
- Make ready Long Bean Omelette
- Get String of Long Bean (diced)
- Get eggs
- Make ready Basil Chicken
- Make ready brunch of basil
- Prepare chicken fillets (cut cubes)
- Prepare garlic
- Make ready Basil chicken sauce
- Take oyster sauce
- Get soya sauce
- Get dark sweet sauce
- Make ready Miffy Creation
- Get Seaweed
- Prepare Carrot (slices)
- Get Cooked rice
- Make ready Left-over long bean
- Make ready Mayonnaise
I'm the guy who gets to try out all of Anytime I make this Thai Basil Chicken recipe, I'm instantly transported to an epic trip I took some years ago. Krapow Gai Kai Dow (meaning: Thai basil chicken with a fried egg on top) were. Thai Basil Chicken is a gold standard Thai chicken recipe that's incredibly fast and easy to make, and truly tastes as good as Thai restaurants! Thai Basil is the more common type of basil that is sold at supermarkets here in Australia (Coles, Woolies, Harris Farms) and used in Thai restaurants.
Steps to make Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!:
- Pan-fried the long bean with 1tbsp of oil for 5mins, add 1/4 tsp of salt and fried evenly. Spread out the long bean in the pan. Add the egg mixtures and cooked till both side are crisp. Cut this into triangle shape for the mountains.
- Pan-fried the garlic with 1.5tbsp of oil till fragrant. Add the chicken cubes and pan-fried till slightly pinkish then add the sauce (as above). Then, add the basil leaves and cooked till the chicken is cooked and leave is wilted.
- Pan-fried the carrot till soft. Lay it over each other to form the shape of the plane. Use the left-over long bean to create the steering wheel. Use the cooked rice and seaweed to Miffy.
- #mycookbook (week 4)
Although basil chicken is abundantly tasty on its own, the fried egg on top is what elevates this dish to an entirely new plane. For some crazy reason, many Thai restaurants in the US don't top their basil chicken with an egg, so I was introduced to this concept at a night market on my first trip to Thailand. The classic Thai dish of ground chicken and basil, with chili, fish sauce, and a touch of sugar is quick and simple to prepare. Dinner recipes that will keep your stomach and wallet happy from Cara and Phoebe of We reserve the right to delete off-topic or inflammatory comments. This simple Thai Basil Chicken, known as Pad Grapow, is insanely quick and inexpensive to make.
So that’s going to wrap it up with this special food basil chicken and long bean egg recipe [safe trip in taking off! recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!