Easy Lemony Chirashi Sushi with Salmon Flakes
Easy Lemony Chirashi Sushi with Salmon Flakes

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy lemony chirashi sushi with salmon flakes. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Lemony Chirashi Sushi with Salmon Flakes is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Easy Lemony Chirashi Sushi with Salmon Flakes is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy lemony chirashi sushi with salmon flakes using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Lemony Chirashi Sushi with Salmon Flakes:
  1. Take to 70 grams Salmon flakes (store-bought)
  2. Take Thinly-sliced ham
  3. Make ready packet Daikon radish sprouts
  4. Prepare Eggs
  5. Prepare a teaspoon ● Sugar
  6. Get ● Salt
  7. Make ready Freshly cooked rice
  8. Prepare ＊Lemon juice
  9. Make ready ＊Vinegar
  10. Get ＊ Kombu tea
  11. Prepare ＊Sugar
  12. Make ready ＊Toasted white sesame seeds
Steps to make Easy Lemony Chirashi Sushi with Salmon Flakes:
  1. Cut the ham in half and then into about 5 mm wide. Add all ● ingredients to the eggs and make shredded egg crepes. Cut the roots ends of the radish sprouts.
  2. Mix all ＊ ingredients to make sushi vinegar and mix into the freshly cooked rice quickly.
  3. Set aside some of the ingredients to decorate and mix the rest into the rice.
  4. Sprinkle the shredded egg crepes on top, decorate with the remaining ingredients, and the chirashi sushi is done.

So that is going to wrap it up for this special food easy lemony chirashi sushi with salmon flakes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!