Vegetable Filled Shrimp & Squid Garlic Stir-Fry
Vegetable Filled Shrimp & Squid Garlic Stir-Fry

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetable filled shrimp & squid garlic stir-fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetable Filled Shrimp & Squid Garlic Stir-Fry is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Vegetable Filled Shrimp & Squid Garlic Stir-Fry is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have vegetable filled shrimp & squid garlic stir-fry using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegetable Filled Shrimp & Squid Garlic Stir-Fry:
  1. Take 1 small Squid (I used Pacific Flying Squid)
  2. Get 5 medium Shrimp
  3. Take 4 spears Asparagus
  4. Make ready 2 leaves Cabbage
  5. Take 1 Eggplant
  6. Get 10 Cherry tomatoes
  7. Take 1 clove Garlic
  8. Get 1 tbsp Oil
  9. Get 1/2 tablesppon Consommé stock granules
  10. Make ready 2 tbsp Sake
  11. Make ready 2 tsp Soy sauce
  12. Take 1 Salt and pepper
Instructions to make Vegetable Filled Shrimp & Squid Garlic Stir-Fry:
  1. Cut off the hard end section of the asparagus and cut into 3-4 cm long pieces. Roughly chop up the cabbage. Remove the stem from the eggplant and chop into chunks.
  2. Remove the stems from the cherry tomatoes and rinse. Thinly slice the garlic.
  3. Only use the tentacles and body of the squid. Cut into bite-sized pieces. Remove the skin from the shrimp and take out the intestines.
  4. Heat oil in a frying pan and cook the garlic until fragrant. Then add the squid, shrimp, asparagus, cabbage, and eggplant, and stir-fry.
  5. Add the consommé and sake. Cover with a lid and let it steam on medium heat for about 5 minutes.
  6. Add the cherry tomatoes and continue stir-frying. Flavor with soy sauce, salt, and pepper.
  7. Transfer to a dish and enjoy.

So that is going to wrap this up with this special food vegetable filled shrimp & squid garlic stir-fry recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!