Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, easy foil baked shrimp. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Easy Foil Baked Shrimp is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Easy Foil Baked Shrimp is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy foil baked shrimp using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Foil Baked Shrimp:
- Prepare 16/20 prawns
- Get medium yukon gold potatoes
- Make ready andouille sausage
- Prepare old bay
- Take crushed black pepper
- Make ready salt
- Get olive oil
- Get chives
Instructions to make Easy Foil Baked Shrimp:
- Preheat oven to 425F°.
- Clean and peel your shrimp.
- Dice potatoes to around ½".
- Slice your andouille sausage
- With the exception of the chives, combine all ingredients in a baking dish. Mix well. Cover with foil.
- Bake for around 17-20 minutes. It's ready when the potatoes are cooked through.
- Slice your chives neatly and sprinkle them over the top to finish.
So that’s going to wrap it up for this special food easy foil baked shrimp recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
