Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, squid masala fry. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Squid Masala Fry is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Squid Masala Fry is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook squid masala fry using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Squid Masala Fry:
- Take 500 gms Squid rings
- Make ready 2 tsp ginger garlic paste
- Prepare 3 green chillies chopped
- Make ready 1 tsp Chilly powder
- Make ready 1 tsp Pepper powder
- Prepare 1 tsp turmeric powder
- Prepare 1 tsp Garam masala powder
- Take 1 sprig curry leaves
- Prepare 2 tsp Lemon Juice
- Make ready to taste Salt
- Prepare 2 tbsps oil
- Take Few coriander leaves chopped
Steps to make Squid Masala Fry:
- Take the squid in a mixing bowl.
- Add all the ingredients in the bowl except oil and coriander leaves.
- Mix them well coating the masalas nicely
- Take a pan and add the squid and cook them for about 5 mins or little more stirring them frequently till the water released from the squid evaporates completely.
- Add the oil and roast them in medium heat till golden brown for about 10-15 mins or till the squid is cooked completely.
- Add chopped coriander leaves, give a quick stir and take off the heat.
So that’s going to wrap this up for this special food squid masala fry recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
