Evan's Crab Cakes
Evan's Crab Cakes

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, evan's crab cakes. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Evan's Crab Cakes is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Evan's Crab Cakes is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook evan's crab cakes using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Evan's Crab Cakes:
  1. Take 1 cup Crab
  2. Prepare 1 tbsp mayonnaise
  3. Prepare 1 Egg beaten
  4. Prepare 1/2 cup italian breadcrumbs
  5. Take 1 dash salt
  6. Get 1 dash ground black pepper
  7. Get 1 tbsp butter melted
  8. Prepare 1 tbsp spicy mustard
  9. Take 1 tbsp chopped parsley
Instructions to make Evan's Crab Cakes:
  1. Combine all your wet ingredients in a bowl
  2. Combine all your dry ingredients in a separate bowl with the crab making sure not to break up the crab too much
  3. Then mix all your wet ingredients in with the dry and crab until the mixture is well blended
  4. Then ball up your mixture in the size you desire and flatten out with hands into patties
  5. This should make around 3 to 5 parties depending on size. Then lightly butter a skillet or frying pan and place patties in the pan
  6. These should take about 2 to 3 minutes on each side or until a little darker than golden brown.
  7. Then serve with choice of sauce if desired, I made a spicy mayo to go top.

So that is going to wrap it up with this exceptional food evan's crab cakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!