Mike's Creamy Seafood Spread On Bagels & Crostinis
Mike's Creamy Seafood Spread On Bagels & Crostinis

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, mike's creamy seafood spread on bagels & crostinis. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mike's Creamy Seafood Spread On Bagels & Crostinis is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mike's Creamy Seafood Spread On Bagels & Crostinis is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook mike's creamy seafood spread on bagels & crostinis using 26 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Creamy Seafood Spread On Bagels & Crostinis:
  1. Take ● For The Seafood [all seafood fine chopped]
  2. Get 1 Cup King Crab Leg Meat
  3. Prepare 1 Cup Lobster Tail Meat
  4. Take 1 Cup Flaked Salmon
  5. Make ready 1 Cup Shrimp
  6. Take 1/4 Lemon Juiced
  7. Prepare ● For The Creams [all room temp]
  8. Get 2 (8 oz) Packages Philadelphia Cream Cheese
  9. Prepare 1 tsp Fresh Dill Weed
  10. Make ready 2 tbsp Fresh Sour Cream
  11. Get ● For The Vegetables [all vegetables fine chopped or minced]
  12. Prepare 1/3 Cup Celery
  13. Get 1/2 tsp Fresh Dill
  14. Take 1/4 Cup Fresh Chives
  15. Prepare 1/4 Cup Fresh Parsley
  16. Make ready 1/2 tsp Fine Minced Garlic
  17. Make ready ● For The Seasonings
  18. Get 1/2 tsp Old Bay Seasoning
  19. Make ready 1/4 tsp Lemon Pepper
  20. Make ready 1/4 tsp Celery Seeds
  21. Get ● For The Breads
  22. Get Assorted Fresh Toasted Bagles
  23. Take Stonefire Naan Breads
  24. Get Assorted Quality Crackers
  25. Prepare Fresh Quality Crostinis
  26. Get Sliced Lemon Wedges
Steps to make Mike's Creamy Seafood Spread On Bagels & Crostinis:
  1. Fine chop your seafood.
  2. Fine chop your vegetables and add to seafood. Mix well.
  3. Mix everything else together well and chill for a few hours.
  4. Smear on bagles, crostinis or, quality crackers.
  5. Fresh Stonefire Naan Breads pictured.
  6. Fresh crostinis pictured.
  7. Garnish with fresh chives and lemon wedges. Enjoy!

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