Rice with Colorful Autumn Vegetables (Gomoku Takikomi Gohan)
Rice with Colorful Autumn Vegetables (Gomoku Takikomi Gohan)

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, rice with colorful autumn vegetables (gomoku takikomi gohan). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Rice with Colorful Autumn Vegetables (Gomoku Takikomi Gohan) is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Rice with Colorful Autumn Vegetables (Gomoku Takikomi Gohan) is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook rice with colorful autumn vegetables (gomoku takikomi gohan) using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rice with Colorful Autumn Vegetables (Gomoku Takikomi Gohan):
  1. Get White rice
  2. Make ready cuts Autumn salmon fillets
  3. Make ready A
  4. Make ready Sweet potato
  5. Make ready Carrot
  6. Prepare Edamame
  7. Make ready Shimeji mushrooms
  8. Take B
  9. Get Soup stock cube
  10. Take Sake
  11. Prepare Soy sauce
  12. Take Mirin
  13. Prepare Sesame salt
Steps to make Rice with Colorful Autumn Vegetables (Gomoku Takikomi Gohan):
  1. Rinse and drain the rice 30 minutes before cooking.
  2. Prepare all the "A" ingredients.
  3. Put rice into the rice cooker, fill with water up to the 2 cup level mark, mix in the "B" ingredients, add the prepared ingredients from Step 2, and cook the rice on the usual setting.
  4. When it's done, leave to steam for 10 minutes without opening the rice cooker, shred the fish and briskly stir, transfer to serving bowls, then sprinkle sesame salt on top.

So that’s going to wrap this up for this exceptional food rice with colorful autumn vegetables (gomoku takikomi gohan) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!