Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, pasta with octopus and anchovy pasta sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pasta with Octopus and Anchovy Pasta Sauce is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Pasta with Octopus and Anchovy Pasta Sauce is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook pasta with octopus and anchovy pasta sauce using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pasta with Octopus and Anchovy Pasta Sauce:
- Prepare 1 arm Octopus for sashimi
- Get 1/8 Onion
- Prepare 200 grams Spaghetti
- Take 2 servings worth Anchovy and Olive Oil pasta sauce
- Take 1 Fresh parsley
- Make ready 1 Red chili pepper
Steps to make Pasta with Octopus and Anchovy Pasta Sauce:
- Slice the onion and soak in water. Chop the octopus into bite-sizes, and soak into the pasta sauce.
- Cook the spaghetti according to the cooking procedures on the package. Add the sliced onions 30 seconds before the pasta is done cooking, and let is cook briefly.
- Mix in the octopus with the pasta sauce into the spaghetti. Dish it up, top with parsley and chili pepper, and serve.
So that is going to wrap this up for this special food pasta with octopus and anchovy pasta sauce recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
