Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tri-colored rice balls on a stick for dolls' festival and cherry blossom viewing. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tri-Colored Rice Balls on a Stick for Dolls' Festival and Cherry Blossom Viewing is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Tri-Colored Rice Balls on a Stick for Dolls' Festival and Cherry Blossom Viewing is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook tri-colored rice balls on a stick for dolls' festival and cherry blossom viewing using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tri-Colored Rice Balls on a Stick for Dolls' Festival and Cherry Blossom Viewing:
- Make ready Plain cooked rice
- Prepare 1) Pink ingredient such as salmon flakes
- Get 2) Yellow ingredient such as noritama rice seasoning
- Prepare 3) Green ingredient such as wakame seaweed or green vegetable
- Get Bamboo skewers
Steps to make Tri-Colored Rice Balls on a Stick for Dolls' Festival and Cherry Blossom Viewing:
- Divide the cooked rice into 3 portions. Mix the 1), 2), and 3) ingredients into each portion of rice to make different colored rice.
- Form the rice into bite-sized balls. If the balls are too big, they will fall off the skewer.
- Thread the rice balls onto the skewers. They may easily fall apart, so wrapping the rice balls in plastic wrap should help.
So that is going to wrap this up for this exceptional food tri-colored rice balls on a stick for dolls' festival and cherry blossom viewing recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
