Easy Marinated Octopus and Onion
Easy Marinated Octopus and Onion

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy marinated octopus and onion. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Easy Marinated Octopus and Onion is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Easy Marinated Octopus and Onion is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have easy marinated octopus and onion using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy Marinated Octopus and Onion:
  1. Take 150 grams Sashimi-grade boiled octopus
  2. Make ready 1/2 large Onion
  3. Take 1 clove Garlic (sliced)
  4. Make ready 1 Parsley (finely chopped)
  5. Prepare 2 tbsp ● Vinegar (apple or rice vinegar)
  6. Prepare 1 tbsp ● Sugar
  7. Prepare 1 ● Salt
  8. Prepare 1 ● Coarsely ground black pepper
  9. Take 1 and 1/2 tablespoon ● Olive oil
Steps to make Easy Marinated Octopus and Onion:
  1. Slice the onion thinly along the grain. Slice all parts of the octopus, except for the web of skin between its tentacles, on the diagonal.
  2. Put the ● ingredients in a bowl, mix, and add the cut octopus from Step 1, parsley, and garlic, and mix thoroughly. Cover with plastic wrap and let it chill for a while in the refrigerator, then it's ready to serve.
  3. Try the same recipe for salmon. For salmon, you can mix the ingredients right before serving. The sauce will help retain the color of the salmon.

So that is going to wrap this up with this exceptional food easy marinated octopus and onion recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!