Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, simple squid yakisoba stir-fried noodles oyster sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook simple squid yakisoba stir-fried noodles oyster sauce using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce:
- Make ready 3 servings Chinese-style noodles
- Take 3 Squid
- Make ready 1 Green onion or scallion
- Prepare 10 grams Ginger
- Take 10 grams Garlic
- Prepare 3 tbsp Oyster sauce
- Get 1 tbsp Mirin
Instructions to make Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce:
- Cut the squid into thin rings and mince the garlic and ginger. Chop the scallion.
- Poke the bags of the noodles and make 2-3 holes and microwave for 3 minutes. Heat about 1 tablespoon of sesame oil in a pan and add the garlic, ginger and scallions. Then add the squid and cook.
- Add the warm noodles, salt, pepper and 2 tablespoons of sake and combine with the squid. Season with oyster sauce and mirin. Done.
- Sprinkle on some black peppers if you like.
So that is going to wrap this up with this special food simple squid yakisoba stir-fried noodles oyster sauce recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
