Crab curry
Crab curry

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crab curry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Today I show you how to make a delicious Indian crab curry. This authentic crab curry recipe will make your mouth water. It's extremely easy to make - even.

Crab curry is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Crab curry is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have crab curry using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crab curry:
  1. Make ready 1 kg crab
  2. Get 2 onions paste
  3. Take 1 tbsp garlic paste
  4. Prepare 1 tsp ginger paste
  5. Prepare 1 tomato
  6. Get 6 green chillies paste
  7. Take 1 tsp Cumin powder
  8. Make ready 1/2 tsp coriander powder
  9. Get 1/3 tsp garam masala powder
  10. Get 4 tbsp oil
  11. Get To taste salt
  12. Get 1/2 tsp sugar (optional)
  13. Get 2 tsp turmeric powder
  14. Make ready 2 tsp kashmiri red chilli powder
  15. Prepare 1/2 tsp black cumin seeds
  16. Prepare 1 dry red chilli
  17. Make ready 2 bay leaves
  18. Prepare 1 tsp cornflour

This instructable will guide you on how to prepare the crab curry in easy to. This Thai Crab Curry Recipe is a perfect way to enjoy a tasty, creamy red curry with home-cooked crab. The creamy curry added to the garlic crab makes for an exciting recipe that is full of flavor. Crab Curry/ Soth Indian Crab Curry.

Steps to make Crab curry:
  1. Add oil in a pan. Fry crabs till golden adding 1 tsp turmeric,1 tsp red chilli powder and salt and keep aside. Add into the oil black cumin seeds,red chilli,bay leaves and saute for few seconds.
  2. Add onion ginger garlic chilli paste. Cook for 5 minutes in low flame
  3. Add tomato pieces. Cook for 4 minutes. Add powderd masalas except garam masala powder. Cook for 4 minutes
  4. Add 2 &1/2 glasses of water. Boil for 2 minutes. Add crabs. Boil mix cornflour with 1 tbsp water and add. Cook for 5 minutes.
  5. Add garam masala. Ready to serve

This is simple and flavourful native style spicy gravy from After that add few curry leaves before removing from stove and close the lid to enhance the taste. Use pots of white and brown crabmeat, or pick the meat from fresh crab for this tasty Sri Lankan crab curry. Nadan Njandu Curry, Cantonese crab curry, Bengali style Crab I am sharing a recipe of crab curry. This is a Bengali style recipe. I did not have much knowledge about.

So that’s going to wrap this up for this exceptional food crab curry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!