Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, an izakaya standard stir-fried squid. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
An Izakaya Standard Stir-fried Squid is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. An Izakaya Standard Stir-fried Squid is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook an izakaya standard stir-fried squid using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make An Izakaya Standard Stir-fried Squid:
- Make ready 1 Squid
- Get 1 tbsp Butter
- Take 1 tbsp Ponzu
- Get 2 stalks or more - a generous amount Green onions or scallions
- Make ready 1 Mayonnaise
Instructions to make An Izakaya Standard Stir-fried Squid:
- Finely slice the green onion. Clean and slice the squid. Cut the tentacles into bite sized pieces.
- Heat a pan over high heat. Add butter and stir fry the squid quickly. Be careful not to cook for too long!
- Swirl in the ponzu sauce, mix quickly and transfer to a serving plate while still warm. Top with green onions, squeeze mayonnaise on top and it's done.
So that is going to wrap it up with this special food an izakaya standard stir-fried squid recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
